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It’s a Small World

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A special happy birthday to my extra special granddaughter, Lane Elizabeth Montgomery.

Lane celebrates her 7th birthday Monday, November 16!

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Happy birthday to Bobby Foraker of Maysville.

Bobby celebrates his birthday Monday, November 16.

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Happy birthdays also go out to Trinity Berkey, Laverne Gray, Gunner Mathis, Charles Mitchell, Sharon Hutchens, o Butts, Miles Cooper Glenn Frankenberg Sr., Zoe Overlay, Damon Clark, Alma Linares, Isaias Avila, Matthew Murray-Konrade, Bozenna Jones, Janet King, Crystal Sheehy, Maurita Summers, Serretha Gruszka, Roger Mayes, Tristan Rollins, Tracy Jones, Lynn Walker, Nancy Richarson, David Matthews and Tracy Folsum. 

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The 3rd Saturday Book Group Virtual Program will be held from 10 a.m.-12 noon on Saturday, November 21.

Adults are invited to the book discussion group each month on the third Saturday at 10 a.m.

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The Purcell Register will have early deadlines for the issue of November 26 because of the Thanksgiving Holiday.

All ads, classified ads and news must be in the office by Monday, November 23, at 11 a.m.

The paper will be available Tuesday, November 24, at 2:30 p.m.

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Purcell’s Lights From the Heart will hold a ribbon cutting and opening night on Wednesday, November 25, at 5 p.m.

Join the Heart of Oklahoma Board of Directors for the Christmas lights at Purcell City Lake.

Santa will be on hand to celebrate the lights opening. 

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The Wayne Fire Department is holding its 30th annual Toy Drive.

Firefighters are currently accepting toy donations, $10 value, or cash donations to help them meet their goal.

Toys will be given to children at the department’s drive-through program December 12.

For more information contact Sarah Kennedy at 405-570-2478 or Jared Reaves at 405-640-7110.

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Here is a great Thanksgiving dinner recipe! It comes from my sister-in-law, Chris Evans of Venice, Fla.

Broccoli Rice Casserole

1/4 cup chopped celery

1/3 cup chopped onions

1/4 cup butter

2 cups cooked rice

2 10 oz. packages chopped broccoli

1 can cream of mushroom soup

16 oz. jar Cheez Whiz

Heat oven to 350°.

Saute celery and onions in butter. Combine with rest of ingredients.

Grease a 2-quart baking dish and add mixture.

Bake 30-40 minutes or until bubbly.

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